PUMPKIN FLOWER FRY (kakharu phula bhaja)
Ingredients: 10 Pumpkin Flower 1 cup rice (arua basmati) Mustard Oil 1 inch ginger 5-6 clove of garlic 2 green chillies 14 water 2 red chilli 14 tsp cumin salt to taste Method: Sock rice in water for at least 30 mins. lean the flowers individually, remove stem, soak in turmeric water for 5 mins. […]