Double ka meetha-A Hyderabadi Cuisine
Ingredients 6 slices of bread and cut into shapes (one slice into two or four) 1 1/2 cups milk 1 cup sugar 2 cardamom (elaichis) 3 Almond 2 cup Ghee/Oil Method: In a large non-stick saucepan/Khadhai at medium heat, Fry the bread pieces in Ghee /oil till golden brown keep aside. Then another saucepan at […]