Bandha Kobi Tarkari – Cabbage Curry
INGREDIENTS: Patra kobi ( cabbage ) – 750gm Piaja ( Onion ) – 100gm Aada ( Ginger ) – 1inch Rasuna ( Garlic ) – 15 cloves Tamato ( Tomato) -75gm Matara ( Green peas ) – 250gm Aalu ( Potato ) – 150 gm Sukhila Lanka ( Dry chilies ) – 1pc Jeera ( […]